Mega Bite: Mega Bite Lunch Menu for Sunday, August 17, 2014

Executive Chef: Noam Basson
Lunch hours: Lunch 12:30 pm - 3:00 pm

** Vegan Chicken Breast

R** Green Leaf & Fig Vinegar

** Steamed White & Wild Rice

** Assortment Of Breads

Whole Whet Bread, White Bread

** Gluten Free Bread- Ask the Chef

** Tomato Soup with Rice

Tomato, Vegetable Stock, Onion, Rice, Garlic, Thyme, Celery, Olive Oil, Sugar

 Beef Carpaccio With Figs Salad

Beef, Balsamic Vinegar, Olive Oil, Soy, Pigs, Cucumber

R** Green Leaf & Fig Vinegar

Lettuce, Arugula, Figs, Vinegar, Olive Oil, Brown Sugar, Pecan

** Asian Eggplant

Eggplant, Garlic, Mirin, Soy Sauce, Chili, Ginger,Coriander

** "Kimchi"

Carrot, Kohlrabi, Cabbage, Cucumber, Sugar, Salt, Vinegar, Sesame Oil, Chili, Ginger, Lemon Grass, Mirin, Celery

** Asian Cabbage Salad

Cabbage, Sesame, Soy, Sugar, Lemon Juice, Vinegar, Sesame Oil

R** Fresh Vegetables

 Baked Salmon With Sweet Potato

Salmon, Sweet Potato, Garlic, Soy, Mirin, Bread Crumbs, Garlic, Olive Oil

** Grilled Chicken & Herbs

Chicken, Soy, Sugar, Chili, Ginger, Galangal, Carrot, Mushroom

** Steamed White & Wild Rice

White Rice, Wild Rice, Soy Oil

** Baked Potato

Potato, Olive Oil, Soy Oil

** Zucchini, Tomato & Onion Stew

Zucchini, Tomato, Onion, Olive Oil, Garlic, Sesame Oil, Soy Oil

** Potato Salad

Potato, Onion, Arugula, Garlic, Olive Oil, Lemon, Chili, Sweet Chili

** Vegan Chicken Breast

Tofu,Tomato Paste, Sugar, Corn Stretch, Soy Sauce

 Sirloin Skewers With Satay

Beef, Coconut Milk, Peanut Butter, Chili, Ginger, Lemon Grass, Galangal, Soy