Mega Bite: Mega Bite Lunch Menu for Monday, August 04, 2014

Executive Chef: Noam Basson
Lunch hours: Lunch 12:30 pm - 3:00 pm

HIGHLIGHTS

** Green Pea & Mushroom Salad

 Stir-Fried Turkey

** Green Mix Veg

BREAD

** Assortment Of Breads

Whole Whet Bread, White Bread

** Gluten Free Bread- Ask the Chef

SOUP

** Minestrone Soup

Onion, Carrot, Zucchini, Tomato, Rice, Celery, Olive Oil, Green Bean

SALAD BAR

** Green Pea & Mushroom Salad

Green Pea, Mushroom, Tomato, Dry Tomato, Garlic, Almonds, Onion, Parsley, Olive Oil, Lemon, Mint

R** Green Leaf & Cherry Tomato Salad

Mix Leaves, Cherry Tomato, Red Onion, Olive Oil, Lemon Juice

R** Greek Salad

Cucumber, Tomato, Onion, Tofu, Olive, Parsley, Za'atar, Olive Oil, Lemon

R* Red Cabbage

Red Cabbage, Mayonnaise, Vinegar, Sugar, Canola Oil

PICK YOUR VEG

R** Fresh Vegetable

FISH

 Mullet Fish With Dried Tomato & Thyme

Mullet, Dried Tomato, Thyme, Olive Oil, Lemon Juice

CHICKEN

 Stir-Fried Turkey

Turkey, Sweet Pepper, Carrot, Mushroom, Onion, Cabbage, Ginger, Chili, Garlic, Sugar, Soy, Tapioka, Soy Oil

BEEF & LAMB

 Grilled Beef

Beef, Black Pepper, Salt, Olive Oil

SIDE DISH

** Steamed White Rice

White Rice, Olive Oil

** Green Mix Veg

Green Bean, Thai Okra, Leek, Bktz׳Oi, Olive Oil, Roasted Almonds

** Mashed Potato & Roots

Potato, Roots, Parsley, Garlic, Olive Oil

COLD SIDE DISH

** Red Quinoa Stew

Quinoa, Beet, Cherry Tomato, Onion, Carrot, Celery, Garlic, Parsley, Black Pepper, Salt, Olive Oil

VEGAN

** Vegan Shepherd's Pie

Potato, Tofu, Onion, Celery, Garlic Olive, Parsley, Olive Oil, Turmeric, Smoked Paprika

DESSERT

* Chocolate Yeast Cake

Flour, Egg, Margarine, Sugar, Coco, Chocolate, Cinnamon

** Peach & Passion Fruit Sorbet

Peach, Passion Fruit, Sugar, Lemon Grass, Natural Stabilizers