Mega Bite: Mega Bite Lunch Menu for Tuesday, July 15, 2014

Executive Chef: Noam Basson
Lunch hours: Lunch 12:30 pm - 3:00 pm

HIGHLIGHTS

 Grilled Bass Filet with Herbs

** Zucchini Salad

** Quinoa Salad

BREAD

** Assortment Of Breads

Whole Whet Bread, White Bread

** Gluten Free Bread- Ask the Chef

SOUP

** Cauliflower Soup

Cauliflower, Potato, Onion, Garlic, Thyme, Chili, Olive Oil, Parsley

MINI TAPAS

R** Gazpacho

Tomato, Pepper, Cucumber, Celery, Onion, Garlic, Sugar, Chili, Apple Vinegar, Basil, Tabasco, Olive Oil

SALAD BAR

R* Coleslaw Salad

Cabbage, Carrot, Mayonnaise, Chives, Lemon, Mustard, Olive Oil

R** Green Leaf & Cherry Tomato Salad

Mix Leaves, Cherry Tomato, Red Onion, Olive Oil, Lemon Juice

** Zucchini Salad

Zucchini, Onion, Mint, Arugula, Almonds, Lemon, Olive Oil

R** Israeli Salad

Cucumber, Tomato, Parsley, Lemon Juice, Olive Oil

PICK YOUR VEG

R** Fresh Vegetable

FISH

 Grilled Bass Filet with Herbs

Bass Fish, Olive Oil, Thyme, Parsley, Mint

CHICKEN

 Chicken Schnitzel

Chicken Breast, Bread Crumbs, Egg, Soy Oil, Mustard

BEEF & LAMB

 Goulash

Beef, Pepper, Onion, Potato, Carrot, Garlic, Beef Stock, Tomato, Olive Oil, Paprika, Cajun, Kimmel, Parsley

SIDE DISH

** Steamed White Rice

White Rice, Olive Oil

** Israeli Couscous With Tomato Sauce

Israeli Couscous, Onion, Celery, Tomato, Olive Oil, Parsley

** Ratatouille

Eggplant, Zucchini, Corn, Pepper, Carrot, Mushroom, Tomato, Onion, Parsley, Oregano, Thyme, Garlic, Olive Oil

COLD SIDE DISH

** Quinoa Salad

Quinoa, Red Onion, Parsley, Coriander, Pickled Lemon, Arisa, Olive Oil, Lemon

VEGAN

** Vegan "Burekas"

Puff Pastry, Sweet Potato, Onion, Tofu, Parsley, Olive Oil

DESSERT

R** Grape & Mango Sorbet

Grape, Mango, Mint, Sugar, Natural Stabilizers