Mega Bite: Mega Bite Lunch Menu for Tuesday, April 22, 2014

Executive Chef: Noam Basson
Lunch hours: 12:30 pm - 3:00 pm

BREAD

** Gluten Free Bread- Ask the Chef

** Assortment Of Breads

Whole Whet Bread, White Bread

SOUP

 Minestrone Soup

Beef, Onion, Carrot, Zucchini, Tomato, Potato, Celery, Garlic, Lentil, Olive Oil

** Onion Soup

Onion, Vegetable Stock, Thyme, Garlic, Celery, Red Wine, Olive Oil

MINI TAPAS

[R] Salmon Tartar

Salmon, Avocado, Radish, Onion, Garlic, Mint, Olive Oil, Lemon, Chili

SALAD BAR

R** Israeli Salad

Cucumber, Tomato, Carrot, Red Onion, Parsley, Lemon Juice, Olive Oil

R** Zucchini Salad

Zucchini, Onion, Mint, Arugula, Almonds, Lemon, Olive Oil

R** Green Leaf & Carrot

Green Leaf, Carrot, Sprouts, Lemon Juice, Olive Oil

** Zaalouk Salad

Eggplant, Pepper, Tomato, Onion, Garlic, Paprika, Cumin, Coriander, Parsley, Lemon, Olive Oil, Chili

PICK YOUR VEG

R** Fresh Vegetable

FISH

 Grilled Salmon

Salmon, Thyme, Lemon, Olive Oil

CHICKEN

 Chicken Schnitzel

Chicken Breast, Bread Crumbs, Egg, Soy Oil, Mustard

BEEF & LAMB

 Roasted Entrecote

Entrecote, Garlic, Thyme, Dry Chili, Olive Oil, Black Pepper

SIDE DISH

** Rice & Mash Bean

Mash Bean, Rice, Lentil, Onion, Parsley, Mint, Olive Oil

** Mexican Stew

Pepper, Corn, Carrot, Onion, Garlic, Oregano, Parsley, Spring Onion, Olive Oil

** Baby Potato & Garlic

Baby Potato, Garlic, Thyme, Cumin, Parsley

COLD SIDE DISH

** Chick Pea Salad

Chick Pea, Onion, Sweet Pepper, Garlic, Parsley, Lemon Juice, Chili, Cumin, Olive Oil

VEGAN

** Indian Corn Pie

Corn, Onion, Zucchini, Tofu, Curry, Baharat, Bread Crumbs, Olive Oil

DESSERT

** Banana & Cassis Sorbet

Banana, Cassis, Strawberry, Sugar, Natural Stabilizers