Executive Chef: Noam Basson
Lunch hours: 12:30 pm - 3:00 pm
Lunch hours: 12:30 pm - 3:00 pm
BREAD
** Gluten Free Bread- Ask the Chef
** Assortment Of Breads
Whole Whet Bread, White Bread
SOUP
** Zucchini Soup
Zucchini, Vegetable Stock, Potato, Onion, Garlic, Lemon, Parsley, Mint, Cumin
** Orange Vegetables Soup
Pumpkin, Sweet Potato, Carrot, Onion, Chili, Olive Oil, Parsley, Coconut Milk, Curry
MINI TAPAS
** Sweet Carrot Salad
Carrot, Orange, Cinnamon, Raisin, Cranberry, Walnut, Sugar
SALAD BAR
R** Green Leaf & Apple
Green Leaf, Apple, Almonds, Lemon Juice, Olive Oil
** Baba Ghanoush
Eggplant, Tahini, Lemon Juice, Garlic, Parsley, Pine Nut, Olive Oil
R** Greek Salad
Cucumber, Tomato, Onion, Tofu, Parsley, Za'atar, Olive Oil, Lemon
R** Cabbage Salad
Cabbage, Carrot, Vinegar, Sugar, Lemon, Olive Oil, Parsley
PICK YOUR VEG
R** Fresh Vegetable
FISH
Smoked Salmon
Salmon, Thyme, Sage, Rosemary, Olive Oil
CHICKEN
Chicken Drumstick In B.B.Q Sauce
Chicken, Tomato, Worcestershire, Corn Syrup, Soy, Onion, B.B.Q Sauce, Parsley
BEEF & LAMB
Grilled Hanger Steak
Hanger Steak, Thyme, Olive Oil
SIDE DISH
** Grilled Antipasto
Zucchini, Eggplant, Carrot, Olive Oil, Thyme, Garlic, Paprika, Rosmary
** Rice & Mash Bean Stew
Mash Bean, Rice, Onion, Carrot, Chard, Parsley, Mint, Olive Oil, Lemon
** Mash Potato & Sweet Potato
Potato, Sweet Potato, Chives, Olive Oil
COLD SIDE DISH
** Green Bean & Mushroom Salad
Green Bean, Mushroom, Fennel, Onion, Mint, Lemon, Olive Oil
VEGAN
** Vegan "Burekas"
Puff Pastry, Potato, Green Pea, Onion, Tofu, Parsley, Olive Oil
DESSERT
* Apple Yeast Cake
Flour, Egg, Margarine, Soy Oil, Apple, Sugar, Cinnamon
** Banana & Pineapple Sorbet
Banana, Pineapple, Strawberry, Sugar, Natural Stabilizers