Mega Bite: Mega Bite Lunch Menu for Thursday, February 06, 2014

Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm

** Gluten Free Bread- Ask the Chef

** Assortment Of Breads

Whole Whet Bread, White Bread

 Zucchini Soup

Zucchini, Chicken Stock, Potato, Onion, Garlic, Parsley, Mint

** Corn & Mushroom Soup

Corn, Mushroom, Onion, Garlic, Celery, Thyme, Salt, Pepper, Olive Oil

R** Fennel Salad

Fennel, Red Onion, Cucumber, Spring Onion, Orange Juice, Garlic, Lemon, Chili, Ginger, Olive Oil

R** Fatush Salad

Tomato, Cucumber, Sweet Pepper, Onion, Pita Bread, Parsley, Lemon Juice, Olive Oil, Z'atar

R** Green Leaf & Citrus

Green Leaf, Orange, Grapefruit, Sunflower Seeds, Lemon Juice, Olive Oil

R** Spicy Asian Salad

Radish, Cabbage, Carrot, Chili, Vinegar, Sugar, Lemon, Chives, Mirin, Chili Oil, Olive Oil

R** Fresh Vegetables

 Mackerel In Tomato & Anise Sauce

Mackerel, Tomato, Onion, Garlic, Basil, Anise, Olive Oil, Lemon, Parsley, Oregano

 Baked Chicken Pastilla

Chicken, Date, Apricot, Nuts, Raisin, Egg, Flour, Soy Oil, Cinnamon, Turmeric, Cumin

 Roasted Sirloin

Beef, Beef Stock, B.B.Q Sauce, Maple, Lemon Grass, Cornflour, Thyme, Olive Oil

** Baked Potato With Sweet Potato

Potato, Sweet Potato, Garlic, Thyme, Rosemarry, Olive Oil

** Pasta Pesto

Fusilli Pasta, Oregano, Parsley, Garlic, Olive Oil

** Carrot & Green Pea

Carrot, Green Pea, Onion, Garlic, Sesame Seeds, Parsley, Olive Oil

** Potato Salad

Potato, Green Bean, Green Pea, Onion, Parsley, Lemon, Olive Oil

** Brocoli Pie

Brocoli, Onion, Garlic, Tofu, Bread Crumbs, Olive Oil

** Mango & Banana Sorbet

Mango, Banana, Sugar, Lemon