Mega Bite: Mega Bite Lunch Menu for Monday, November 11, 2013

Executive Chef: Noam Basson
Lunch hours: 13:00pm - 15:00pm

** Free Gluten Bread- Ask the Chef

** Assortment of Breads

Whole Whet Bread, White Bread

** Green Pea & Dill Soup

Green Pea,Onion, Carrot, Celery, Dill, Olive Oil, Lemon Juice

 Onion Soup

Chicken Stock, Onion, White Wine, Flour, Black Pepper

** Mexican Fresh Corn & Avocado

Corn, Avocado, Carrot, Onion, Garlic, Cilantro, Chili, Soy Oil

R** Green Leaf & Nuts

Green Leaf, Lemon Juice, Olive Oil ,Nuts

R** Fatush Salad With Bread

Tomato, Cucumber, Sweet Pepper, Onion, Pita Bread , Parsley, Lemon Juice, Olive Oil, Z'atar

** Roasted Kohlrabi & Beet Root

Beet Root, Kohlrabi, Olive Oil, Garlic, Apple Syrup, Date Honey, Lemon Juice, Olive Oil

 Sea Bass Fish With Salsa

Sea Bass, Zucchini , Pepper, Leek, Carrot, Tomato, Garlic, Olive Oil

 Stuffed Chicken With Whole Rice & Spinach

Chicken, Whole Rice, Freaky, Onion, Parsley, Beef, Cranberry, Pomegranate, Olive Oil

 Asian Beef Stew

Beef, Veal Stock , Onion, Carrot, Celery, Garlic, Soy Sauce, Sweet Chili, Date Honey, Mushroom, Spinach, Sake, Olive Oil, Ginger, Lemon Grass

* Potato Fire With Aioli Sauce

Potato, Eggs, Canola Oil, Capers, Mustard, Lemon Juice, Pickled Cucumber, Dill, Black Pepper

** Steamed Wheat & Vegetable

Wheat, Onion, Leek, Tomato, Green Bean, Mint, Olive Oil

** Pepper, Eggplant & Onion Stew

Eggplant, Pepper, Onion, Garlic, Thyme, Oregano, Olive Oil

** Chick Pea Salad

Chick Pea, Eggplant, Cherry Tomato, Cumin, Coriander, Lemon Juice, Olive Oil, Chili

 Stuffed Zucchini With Tempura

Zucchini, Lentil, Onion, Sun Dried Tomato, Tofu, Tempura

* Apple Pastry

Apple, Puff Pastry, Almond, Margarine, Egg, Sugar, Cinnamon