Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Assortment of Bread
Whole Whet Bread, White Bread
** Free Gluten Bread
SOUP
** Fresh Tomato Soup
Tomato, Onion, Celery, Garlic, Suger, Olive Oil, Parsley, Brown Rice, Paprika
SALAD BAR
R** Mix Mushroom Salad
Mushroom, Parsley, Mint, Arugula, Basil, Almonds, Olive Oil, Lemon Juice
R** Israeli Salad
Cucumber, Tomato, Red Onion, Parsley, Lemon Juice, Olive Oil
R** White Salad
Kolhrabi, Andiv, Leek, Peach, Cabagge ,Mirin, Papaya, Gingar, Canola Oil, Lemon Juice
R** Mix Tomato Salad
Tomato, Cherry, Red Onion, Parsley, Radish, Chili, Olive Oil, Lemon Juice
R** Green Leaf & Nectarine
Green Leaf, Nectarine, Endive, Lemon Juice, Olive Oil
PICK YOUR VEG
R** Self Made Salad
FISH
Tempura Cod
Fish , Tempura, Paprika
CHICKEN
Mediterran Chicken Skewer
Chicken Breast, Sumac, Oregano, Rosemary, Sage, Paprika, Olive Oil, Chili
BEEF & LAMB
Hanger Steak
Hanger Steak, Beef Stock, Olive Oil
SIDE DISH
** Roots Mush
Potato, Sweet Potato, Parsley, Celery, Garlic, Tofu, Olive Oil
** Cuscus With Red Vegetables Stuck
Israeli Cuscus, Zucchini, Carrot, Red Onion, Parsley, Olive Oil,Veg Stuck-tomato, Celery, Garlic, Carrot,Paprika, Turmeric, Brown Sugar, Lemon
** Steamed Vegetables
Brocoli, Pumpkin, Cauliflower, GreenBean, Okra , Brussels Sprout Olive Oil, Parsley, Coriander
VEGAN
** Vegan Artichoke
Artichoke, Chard, Mushroom, Onion, Broccoli, Tofu, Whole Cuscus, Tomato, Olive Paste
DESSERT
R** Fresh Fruit Salad & Sorbet