Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Assortment of Bread
Whole Whet Bread, White Bread
** Free Gluten Bread
SOUP
** Potato & Mushroom Soup
Potato, Onion, Mushroom, Carrot, Celery, Leek, Curry, Hot Chili, Coriander,
SALAD BAR
** Green Leaf & Arugula
Green Leaf ,Peach, Olive Oil, Lemon Juice
** Mix Lentil Salad
Lentil, Pepper, Carrot, Celery, Red Onion, Arugula, Parsly , Olive Oil , Lemon Juice
R** Asian Cabbage Salad
Cabbage, Mushroom, Carrot, Cranberries, Endive, Leek, Sesame, Soy, Sesame Oil, Sprouts, Lemon Juice
R** Cherry Tomato Salad With Pesto, Red Onion
Cherry Tomato, Red Onion, Pesto, Olive Oil, Lemon Juice
R** Cucumber & Dill
Cucumber, Red Onion, Sprouts, Olive OIl, Lemon Juice, Dill
PICK YOUR VEG
R** Self Made Salad
FISH
Salmon With Sun Dried-Tomato
Sun Dried-Tomato ,Ginger , Sage ,Garlic, Lemon Juice, Olive Oil
CHICKEN
Grilled Chicken Breast
Chicken Breast, Cajun, Olive Oil
BEEF & LAMB
Beef Ragout
Beef, Onion, Carrot, Celery, Red Wine, Beef Stock, Garlic, Parsly,
SIDE DISH
** Steamed Green Vegetable
Zucchini, Broccoli, GreenPea, Leek, Boktz'oi, Green Bean,Mushroom, Olive Oil
* Pasta
** Quinoa Vegetables
Quinoa, Carrot, Onion, Cranberries, Coriander, Olive Oil
VEGETARIAN
** Tomato Sauce
Tomato, Onion, Garlic, Basil, Organo, Olive Oil, Paprika, Sugar
VEGAN
** Vegan Falafel With Green Tahini
Chick Pea, Coriander, Parsley, Onion, Garlic, Cumin, Soy Oil, Tahini, Parsley, Broccoli, Lemon Juice
DESSERT
** Apple Cobbler
Green Apple, Flour, Brown Sugar, Margarine, Almonds,