Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Assortment of Bread
Whole Whet Bread, White Bread
** Free Gluten Bread
SOUP
** Potato & Mushroom Soup
Potato, Onion, Mushroom, Carrot, Celery, Leek, Curry, Hot Chili, Coriander, Coconut Milk
SALAD BAR
R** Green Leaf & Arugula
Lemon Juice, Olive Oil
R** Cucumber & Green Apple Salad
Cucumber, Apple, Ginger, Vinegar, Olive Oil
R** Cherry Tomato Salad With Onion, Herbs & Hot Chili
Cherry Tomato, Onion, Olive, Hot Chili, Parsley, Lemon Juice, Olive Oil
R** Lentil Salad & Fresh Apricot
Black Lentil, Fresh Apricot, Celery, Lemon Juice, Olive Oil, Nuts
* Potato Salad
Potato, Pickled Cucumber, Mayonnaise, Dill, Green Peas ,Eeg, Lemon Juice
PICK YOUR VEG
R** Self Made Salad
FISH
Salmon Burger
Salmon, Corn, Spring Onion, Mayonnaise, Wasabi Powder, Soy Sauce
CHICKEN
Teriyaki Chicken Pullet
Chicken Pullet, Soy Sauce, Sweet Chili, Sugar, Canola Oil
BEEF & LAMB
Chili Con Carne Stew
Beef, Sweet Pepper, Onion, Carrot, Tomato Paste, Hot Chili, Black Bean, Coriander
SIDE DISH
** Orange & Green
Pumpkin, Carrot, Brussels Sprout, Okra, Garlic, Black Sesame, Sesame Oil
** Garlic Mash Potato
Potato, Garlic, Olive Oil
** White Rice
Rice, Olive Oil
VEGAN
** Stir Fried Mushrooms Quinoa
Quinoa, Mushroom, Tofu, Lentil, Onion, Green Pea, Thym, Olive Oil, Herbs
SPECIAL TREATMENT
Salmon Burger & Garlic Mashed Potato
Salmon, Corn, Spring Onion, Mayonnaise, Wasabi Powder, Soy Sauce, Potato,Tofu, Garlic, Olive Oil
DESSERT
R** Fresh Fruit