Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Assortment of Bread
Whole Whet Bread, White Bread
** Free Gluten Bread
SOUP
Black Lentil Soup With Beef
Lentil, Carrot, Celery ,Onion, Potato, Beef, Chili, Parsley, Coriander, Curry, Olive Oil ,Lemon Juice
** Melon Soup
Melon, Coconut Milk, Basil, Lemongrass Syrup,
SALAD BAR
R** Avocado Salad
Avocado, Olive Oil, Lemon Juice, Coriander
R** Cucumber & Dill
Cucumber, Red Onion, Olive OIl, Lemon Juice, Dill
* Corn Salad With Pepper
Corn, Sweet Pepper, Red Onion, Mayonnaise, Lemon Juice, Olive Oil, Chives
Tuna Salad Nicoise
Green Leaf, Tomato, Egg, Potato, Preserved Tuna, Pickels, Green Bean, Olive Oil, Lemon Juice
R** Green Leaf & Arugula
Lemon Juice, Olive Oil
PICK YOUR VEG
R** Self Made Salad
FISH
Salomon With Honey Pesto
Salomon , Lemon Confit, Honey, Garlic, Sage, Basil, Olive Oil,
CHICKEN
Chicken Thighs With Aromatic Spices
Chicken , Aromatic Spices, Olive Oil
BEEF & LAMB
Beef Asado with BBQ & Date Honey Sauce
Beef, Chili, BBQ Sauce, Thyme, Date Honey, Garlic,
SIDE DISH
** Green & Yellow Bean With Lemon
Green,Yellow Bean, Lemon Garlic, Olive Oil
* Mashed Potatoes with Root Vegetables
Potato, Celery Root, Parsley Root, Mayonnaise, Olive Oil
** Rice With Vegetable
Rice, Carrot, Onion, Zucchini, Celery, Olive Oil
VEGAN
** Vegetables Quinoa Pie
Quinoa, Onion, Zucchini, Carrot, Cranberry, Bread Crumbs, Tofu, Cranberry, Olive Oil
DESSERT
Watermelon