Mega Bite: Mega Bite Lunch Menu for Sunday, December 07, 2014

Executive Chef: Noam Basson
Lunch hours: Lunch 12:30 pm - 2:30 pm

HIGHLIGHTS

 Salmon In Carrot & Cilantro Cream

** Greens & Roasted Vegetables

** Pumpkin & Kohlrabi Salad

BREAD

** Assortment Of Breads

Whole Whet Bread, White Bread

Cooking Method: Baked

** Gluten Free Bread- Ask the Chef

SOUP

** Vegetable Soup

Tomato, Carrot, Onion, Leek, Sweet Potato, Zucchini, Celery, Rosemary, Thyme, Olive Oil

 Beetroot & Beef Soup

Beetroot, Beef, Onion, Soy, Clove, Cinnamon, Canola Oil, Allspice

SALAD BAR

R** Green Leaf & Cherry

Lettuce, Arugula, Cherry, Olive Oil, Lemon Juice

R** Fresh Vegetable Salad

Cucumber, Tomato, Onion, Pepper, Mushroom, Carrot, Parsley, Olive Oil, Lemon Juice

R** Zucchini & Tomato Salad

Zucchini, Tomato, Cherry Tomato, Onion, Preserved Lemon, Parsley, Olive Oil, Lemon Juice

** Pumpkin & Kohlrabi Salad

Pumpkin, Kohlrabi, Arugula, Celery, Walnuts, Olive Oil, Lemon Juice

PICK YOUR VEG

R** Fresh Vegetables

FISH

 Salmon In Carrot & Cilantro Cream

Salmon, Carrot, Garlic, Cilantro, Orange Juice, Olive Oil

CHICKEN

 Almond Coated Chicken Leg

Chicken Leg, Almond, Sage, Thyme, Worchester Sauce, Lemon Juice, Tomato, Olive Oil

BEEF & LAMB

 Grilled Hangar Steak

Hangar Steak, Canola Oil

SIDE DISH

** Baked Potato & Herbs

Potato, Thyme, Rosemary, Sage, Olive Oil

** White Rice

Rice, Olive Oil

** Greens & Roasted Vegetables

Eggplant, Sweet Potato, Carrot, Onion, Spinach, Sunchoke, Olive Oil

COLD SIDE DISH

** Corn Salad

Corn, Red Pepper, Onion, Cherry Tomato, Parsley, Cilantro, Chili, Olive Oil, Vinegar

VEGAN

** Vegan Chili

Potato, Tofu, Tomato, Onion, Carrot, Zucchini, Beans, Celery, Garlic, Canola Oil

DESSERT

* Cinnamon Yeast Cake

Flour, Egg, Margarine, Sugar, Coco, Cinnamon, Chocolate

** Banana Passionfruit & Vanilla Sorbet

Banana, Passionfruit, Sugar, Vanilla, Natural Stabilizers