Mega Bite: Mega Bite Lunch Menu for Tuesday, September 16, 2014

Executive Chef: Noam Basson
Lunch hours: Lunch 12:30 pm - 3:00 pm

 Goose Drumsticks Confit In Cider & Maple

** Ratatouille

R** Fennel & Kholarabi Salad

 Gluten Free Bread- Ask the Chef Assortment Of Breads

** Assortment Of Breads

Whole Whet Bread, White Bread

** Eggplant Soup

Eggplant, Onion, Garlic, Thyme, Basil, Olive Oil

R** Green Leaf & Pomegranate

Mix Leaves, Pomegranate, Sprouts, Olive Oil, Lemon Juice,

R** Fennel & Kholarabi Salad

Fennel, Kholarabi, Onion, Cilantro, Pomegranate, Grenadine, Garlic, Mustard, Olive Oil

R** Spicy Carrot Salad

Carrot, Cilantro, Vinegar, Garlic, Sweet Chili, Cornflower

 Potato Salad

Potato, Onion, Pea, Smoked Goose Breast, Parsley, Mayonnaise, Lemon Juice

 Fish Patties In Yellow Curry

Cod Fish, Mullet, Parsley, Mangold, Orange Lentils, Garlic, Lemon, Sage, Coconut Milk, Lemon Grass, Cilantro, Grenadine, Sweet Chili, Yellow Curry

 Goose Drumsticks Confit In Cider & Maple

Goose Drumsticks, Oil, Apple Cider, Maple, Garlic, Thyme, Sage, Rosemary

 Beef Ragout

Beef, Carrot, Onion, Garlic , Red Wine, Tomato, Oregano, Parsley, Sage, Thyme, Bayleaf, Allspice

* Fusilli

Flour, Eggs, Oil

** Green Rice

White Rice, Onion, Olive Oil, Parsley, Dill, Almonds

** Ratatouille

Zucchini, Pepper, Carrot, Tomato, Onion, Basil, Garlic, Sugar, Olive Oil, Chili, Parsley

** Couscous & Pomegranate

Couscous, Pomegranate, Parsley, Cilantro, Nuts

** Stir Fried Noodles

Bean Noodles, Tofu, Mushrooms, Carrot, Peppers, Cabbage, Soy, Sweet Chili, Onion, Lemon Grass, Ginger, Garlic, Galangal, Cashew Nuts

* Chocolate Yeast Cake

Flour, Egg, Margarine, Sugar, Coco, Chocolate, Cinnamon

** Banana Maple & Cider Sorbet

Banana, Apple Juice, Maple Syrup, Sugar, Lemon, Natural Stabilizers