Mega Bite: Mega Bite Lunch Menu for Tuesday, June 17, 2014

Executive Chef: Noam Basson
Lunch hours: 12:30 pm - 3:00 pm

HIGHLIGHTS

 Mullet Served On Tomato, Onion & Beetroot Stew

** Green Bean & Mushroom Salad

** White & Red Quinoa & Lentil

BREAD

** Assortment Of Breads

Whole Whet Bread, White Bread

** Gluten Free Bread- Ask the Chef

SOUP

** Vegetable Yaman Soup

Potato, Carrot, Tomato, Onion, Coriander, Garlic, Parsley, Vegetable Stock, Olive Oil, Havije

MINI TAPAS

 Bukharian Rice

Rice, Onion, Carrot, Chick-Pea, Beef, Chicken, Lia'a Fat, Raisin, Olive Oil, Cumin, Parsley

SALAD BAR

R** Green Leaf & Apple

Green Leaf, Apple, Orange, Mustard, Date Honey, Garlic, Olive Oil

** Green Bean & Mushroom Salad

Green Bean, Mushroom, Pepper, Onion, Basil, Balsamic, Garlic, Date Honey, Lemon, Olive Oil, Cashew

R** Israeli Salad

Cucumber, Tomato, Carrot, Parsley, Lemon Juice, Olive Oil

PICK YOUR VEG

R** Fresh Vegetable

FISH

 Mullet Served On Tomato, Onion & Beetroot Stew

Mullet, Tomato, Beetroot, Onion, Kalamata, Parsley, Garlic, Olive Oil

CHICKEN

 Chicken Schnitzel

Chicken Breast, Bread Crumbs, Egg, Soy Oil, Mustard

BEEF & LAMB

 Roasted Sirloin

Beef, Rosemary, Thyme, Garlic, Olive Oil

SIDE DISH

** White & Red Quinoa & Lentil

White Quinoa, Red Quinoa, Lentil, Bulgor, Onion, Artichoke, Pumpkin, Sweet Potato, Mint, Olive Oil, Parsley

** Potato "Chunk" Chips

Potato, Canola Oil

** Green & Orange

Sweet Potato, Pumpkin, Broccoli, Zucchini, Pumpkin Seed, Olive Oil, Thyme

COLD SIDE DISH

** Chick Pea Paste " Hummus"

Chick Pea, Tahini, Cumin, Lemon, Olive Oil

VEGAN

** Vegan Shepherd's Pie

Potato, Tofu, Carrot, Onion, Tomato, Celery, Garlic Olive, Garlic, Parsley, Basil

DESSERT

** Blackberry & Mango Sorbet

Blackberry, Mango, Sugar, Natural Stabilaizers