Mega Bite: Mega Bite Lunch Menu for Thursday, June 26, 2014

Executive Chef: Noam Basson
Lunch hours: 12:30 pm - 3:00 pm

HIGHLIGHTS

 Roasted Salmon With Oregano Pesto

** Moroccan Carrot Salad

** Freaky & Lentil

BREAD

 Assortment Of Breads

Whole Whet Bread, White Bread

 Gluten Free Bread- Ask the Chef

SOUP

** Minestrone Soup

Onion, Carrot, Zucchini, Tomato, Potato, Celery, Garlic, Lentil, Olive Oil

MINI TAPAS

** Chick Pea Paste " Hummus"

Chick Pea, Tahini, Cumin, Lemon, Olive Oil, Soda

SALAD BAR

* Broccoli Salad

Broccoli, Red Onion, Spring Onion, Pepper, Almonds, Vinegar, Honey, Mustard, Parsley, Olive Oil, Lemon Juice

R** Green Leaf & Grape

Green Leaf, Grape, Sprouts, Lemon Juice, Olive Oil

** Moroccan Carrot Salad

Carrot, Onion, Artichoke, Parsley, Garlic, Chili, Cumin, Vinegar, Lemon Juice, Olive Oil

R** Spicy Tomato Salad

Tomato, Onion, Garlic, Parsley, Chili, Lemon, Olive Oil

PICK YOUR VEG

R** Fresh Vegetable

FISH

 Roasted Salmon With Oregano Pesto

Salmon, Oregano, Parsley, Almonds, Olive Oil, Lemon

CHICKEN

 Grilled Chicken Breast

Chicken Breast, Pickled Lemon, Parsley, Oregano, Sumac, Cajun, Black Pepper, Olive Oil

BEEF & LAMB

 "Mega Bite" Kebab

Beef, Onion, Garlic, Parsley, Baharat, Olive Oil

SIDE DISH

** Grilled Vegetable

Eggplant, Onion, Tomato, Zucchini, Olive Oil, Thyme, Rosemary, Paprika

** Freaky & Lentil

Freaky, Lentil, Onion, Celery, Mushroom, Garlic, Olive Oil, Lemon, Parsley, Pine Nut

** Baby Potato & Garlic

Baby Potato, Garlic, Thyme, Cumin, Parsley

COLD SIDE DISH

* Green Bean Salad

Green Bean, Onion, Garlic, Egg, Tomato, Parsley, Vinegar, Lemon, Olive Oil

VEGAN

** Vegan Focaccia

Dough, Tomato, Onion, Pepper, Eggplant, Tofu, Oregano, Olive

DESSERT

 Bloody Mary Sorbet

Tomato, Vodka, Celery, Tabasco, Worcestershire, Horseradish, Lemon, Sugar, Black Pepper, Salt, Paprika, Natural Stabilizers