Mega Bite: Mega Bite Lunch Menu for Sunday, June 15, 2014

Executive Chef: Noam Basson
Lunch hours: 12:30 pm - 3:00 pm

HIGHLIGHTS

 Roasted Salmon Lemon & Herbs

R** Cucumber & Fennel Salad

** Pepper, Lentil Salad

BREAD

** Assortment Of Breads

Whole Whet Bread, White Bread

** Gluten Free Bread- Ask the Chef

SOUP

** Vegiterain Tom Yam Soup

Leek, Pepper, Carrot, Mushroom, Coconut, Tomato, Zucchini, Soy Sauce, Sugar, Salt, Lemon Juice, Lemon Grass, Coriander, Galangal, Chili

SALAD BAR

R** Cucumber & Fennel Salad

Cucumber, Fennel, Green Apple, Red Onion, Mint, Celery, Lemon, Olive Oil

** Grilled Eggplant & Tahini

Baby Eggplant, Lemon, Garlic, Parsley, Tomato, Chili, Olive Oil

R** Green Leaf & Avocado

Mix Leaves, Avocado, Onion, Olive Oil, Lemon Juice

** Mushroom Salad

Mushroom, Tomato, Onion, Basil, Calmata Olive, Sprouts, Garlic, Olive Oil, Balsamic

PICK YOUR VEG

R** Fresh Vegetable

FISH

 Roasted Salmon Lemon & Herbs

Salmon, Mint, Parsley, Oregano, Lemon, Olive Oil,

CHICKEN

 Grilled Turkey Skewers

Turkey Chicken, Pickled Lemon, Paprika, Garlic, Parsley, Preserved Lemon, Olive Oil

BEEF & LAMB

 Grilled Entrecote

Entrecote, Beef Stock, Parsley, Olive Oil, Black Pepper

SIDE DISH

** Mush Potato

Potato, Parsley, Celery, Garlic, Olive Oil, Parsley

** Stir Fried Mix Green

Zucchini, Green Pea, Green Bean, Artichoke, Bak Choy, Leek, Garlic, Oregano, Olive Oil

** Yellow Rice, Herbs & Crispy Sweet Potato

Rice, Yellov Cutty, Turmeric, Dry Cranberry, Olive Oil, Sweet Potato, Soy Oil, Parsley

COLD SIDE DISH

** Pepper, Lentil Salad

Pepper, Lentil, Red Onion, Parsley, Chili, Coriander, Tomato, Calmata Olive, Lemon

VEGAN

** Stuffed Mushroom

Mushroom, Lentil, Onion, Potato, Tofu, Black Quinoa, Carrot, Spring Onion, Truffle

DESSERT

* Chocolate Yeast Cake

Flour, Egg, Margarine, Sugar, Coco, Chocolate, Cinnamon

** Banana & Mango Sorbet

Melon, Mango, Sugar, Natural Stabilaizers