Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color Coding and Symbols

Mega Bite Lunch Menu for Thursday, May 15, 2014



Check out Jamie Oliver Food Revolution Week at go/foodrevolution. Learn about fun and easy cooking ideas for you and your family, how to get involved, and how to donate to support the work of the foundation. Be on the lookout for special activities and events offered on site all week!


Executive Chef: Noam Basson
Lunch hours: 12:30 pm - 3:00 pm
Chef's recommendation:
​ Turkey Pastrami
​** Couscous with Vegetable [allergen:wheat] 
​** Chick Pea Salad [allergen:spicy] 

BREAD

​** Gluten Free Bread- Ask the Chef [allergen:soy] 

​** Assortment Of Breads [allergen:wheat]  [allergen:soy]  [allergen:peanut] 
Whole Whet Bread, White Bread

SOUP

​ Zucchini Soup [allergen:spicy] 
Zucchini, Chicken Stock, Potato, Onion, Garlic, Curry, Ginger, Lemon Grass, Galangal, Lemon, Chili, Parsley, Mint, Cumin

​** Tomato Soup with Rice
Tomato, Vegetable Stock, Onion, Rice, Garlic, Thyme, Celery, Olive Oil

MINI TAPAS

​ Chicken Wings With B.B.Q Sauce [allergen:spicy]  [allergen:wheat]  [allergen:fish]  [allergen:soy] 
Chicken Wings, Sweet Chili, Ketchup, Soy, Worcestershire, Mustard, Spring Onion, Canola Oil

SALAD BAR

​R** Green Leaf & Carrot [allergen:peanut] 
Mix Leaves, Carrot, Mix Nuts, Olive Oil, Lemon Juice

​R** Asian Carrot Salad [allergen:spicy]  [allergen:soy] 
Carrot, Spring Onion,Garlic, Vinegar, Chili, Coriander, Olive Oil, Sugar, Lemon

​R** Radish & Spinach Salad [allergen:peanut] 
Radish, Spinach, Tomato, Tahini, Parsley, Garlic, Lemon, Olive Oil

​R** Panzanella Salad [allergen:wheat] 
Cherry Tomato, Pepper, Onion, Basil, Vinegar, Balsamic, Ciabatta, Olive Oil

PICK YOUR VEG

​R** Fresh Vegetable

FISH

​ Mullet Fish Rapped With Roasted Eggplant & Tahini [allergen:fish]  [allergen:peanut] 
Mullet, Eggplant, Garlic, Parsley, Lemon, Olive Oil, Tahini

CHICKEN

​ Turkey Pastrami
Turkey, Mustard, Honey, Garlic, Paprika, Cajun, Olive Oil

BEEF & LAMB

​ Grilled Hanger Steak
Hanger Steak, Thyme, Olive Oil

SIDE DISH

​** Couscous with Vegetable [allergen:wheat] 
Couscous, Pumpkin, Onion, Carrot, Zucchini, Sweet Potato, Chick Pea, Olive Oil, Parsley, Cumin, Turmeric, Paprika, Hawaij

​** Potato With Cherry Tomato And Spinach
Potato, Cherry Tomato, Onion, Olive Oil, Thyme, Parsley

COLD SIDE DISH

​** Chick Pea Salad [allergen:spicy] 
Chick Pea, Onion, Sweet Pepper, Garlic, Parsley, Lemon Juice, Chili, Cumin, Olive Oil

VEGAN

​** Vegan Pizza [allergen:wheat]  [allergen:soy] 
Dough, Tomato, Onion, Garlic, Onion, Soy, Tofu, Basil, Olive

DESSERT

​** Grapes & Blood Orange With Stoli Vanilla Sorbet [allergen:alcohol] 
Grape, Blood Orange, Stoli Vanilla, Sugar, Lemon, Mint, Natural Stabilizers

at 10:16 AM