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Executive Chef: Noam Basson
Lunch hours: 12:30 pm - 3:00 pm
Chef's recommendation:
Lunch hours: 12:30 pm - 3:00 pm
Chef's recommendation:
** Green Bean & Cherry Tomato
R** Kohlrabi Salad
[R] Salmon & Pumpkin Tartar
BREAD
** Gluten Free Bread- Ask the Chef
** Assortment Of Breads
Whole Whet Bread, White Bread
SOUP
** Squash Soup
Squash, Onion, Carrot, Garlic, Celery, Maple, Sugar, Olive Oil, Coriander, Cumin, Green Onion, Cinnamon
** Hashu Soup
Garlic, Potato, Onion, Coriander, Vegetable Stock, Horse Radish, Lemon, Thyme, Olive Oil
MINI TAPAS
[R] Salmon & Pumpkin Tartar
Pumpkin, Salmon, Almonds, Chili Oil, Red Spring Onion, Preserved Lemon, Preserved Pumpkin, Sprouts
SALAD BAR
R** Carrot Salad
Carrot, Coriander, Pepper, Spring Onion, Vinegar, Lemon Juice, Olive Oil, Sugar
R** Fatush Salad
Cucumber, Tomato, Pepper, Onion, Parsley, Tortia, Za'atar, Olive Oil, Lemon Juice
R** Green Leaf & Melon
Green Leaf, Melon, Pecan, Lemon Juice, Olive Oil
R** Kohlrabi Salad
Kohlrabi, Green Bean, Cherry Tomato, Garlic, Chili, Sugar, Peanut, Olive Oil, Lemon
PICK YOUR VEG
R** Fresh Vegetable
CHICKEN
Chicken & Roasted Pumpkin
Chicken, Pumpkin, Cumin, Paprika, Cinnamon, Turmeric, Bharat, Thyme, Olive Oil
BEEF & LAMB
Beef Meatballs With Roasted Pumpkin In Tomato Sauce
Beef, Onion, Pumpkin, Tomato, Zuchinni, Celery, Garlic, Parsley, Cinnamon, Cumin, Bread Crumb, Basil, Olive Oil
SIDE DISH
** Green Bean & Cherry Tomato
Green Bean, Cherry, Onion, Garlic, Dry Tomato, Oregano, Olive Oil, Lemon
** Gramolata
Potato, Onion, Parsley, Olive Oil
** Steamed White Rice
White Rice, Olive Oil
COLD SIDE DISH
Roasted Sweet Potato Salad
Sweet Potato, Onion, Mushroom, Parsley, Entricote, Date Honey, Arugula, Lemon Juice, Olive Oil, Dry Chili
VEGAN
** Vegan "Burekas"
Puff Pastry, Sweet Potato, Onion, Tofu, Parsley, Olive Oil
DESSERT
** Plum & Mango Sorbet
Plum, Mango, Lemon Grass, Sugar, Natural Stabilizers
