Mega Bite: Mega Bite Lunch Menu for Sunday, April 06, 2014

Executive Chef: Noam Basson
Lunch hours: 12:30 pm - 3:00 pm

BREAD

** Gluten Free Bread- Ask the Chef

** Assortment Of Breads

Whole Whet Bread, White Bread

SOUP

 Minestrone Soup

Beef, Onion, Carrot, Zucchini, Tomato, Potato, Celery, Parsley, Paprika, Lentil, Olive Oil

** Tomato Soup

Tomato, Onion, Celery, Basil, Garlic, Vegetable Stock, Olive Oil

MINI TAPAS

 Beef Chorizo With Spicy Mustard

Chorizo, Mustard, Garlic, Onion, Spring Onion, Chili

SALAD BAR

R** Cucumber & Cherry Tomato Salad

Cucumber, Cherry Tomato, Sunflower Seeds, Lemon Juice, Onion, Olive Oil, Parsley

R** Cabbage Salad

Cabbage, Carrot, Vinegar, Sugar, Lemon, Olive Oil, Spring Onion

R** Green Leaf & Caramelized Apple

Lettuce, Baby Leaf, Apple, Sugar, Mint, Almonds, Olive Oil, Lemon

R** All Garden Salad

Cucumber, Radish, Carrot, Onion, Kohlrabi, Tomato, Parsley, Olive Oil, Lemon Juice

PICK YOUR VEG

R** Fresh Vegetable

FISH

 Roasted Salmon With Oregano Pesto

Salmon, Oregano, Parsley, Almonds, Olive Oil, Lemon

CHICKEN

 Argentinian Chicken

Chicken, Lemon, Garlic, Chili, Oregano, Parsley, Pepper, Olive Oil

BEEF & LAMB

 Marinated Grilled Hanger Steak

Hanger Steak, Mustard, Date Honey, Garlic, Thyme, Olive Oil

SIDE DISH

** Baked Potato & Sweet Potato

Sweet Potato, Potato, Thyme, Rosemary, Cumin, Paprika, Olive Oil, Lemon

** Grilled Antipasto

Zucchini, Eggplant, Carrot, Olive Oil, Thyme, Garlic, Rosmary

** Mash Bean Stew

Mash Bean, Onion, Carrot, Green Pea, Tomato, Parsley, Mint, Olive Oil, Lemon

COLD SIDE DISH

** Chick Pea Salad

Chick Pea, Onion, Sweet Pepper, Garlic, Parsley, Lemon Juice, Chili, Cumin, Paprika, Olive Oil

VEGAN

** Vegan Tortilla

Pastry, Onion, Carrot, Mushroom, Tofu, White Cabbage, Pepper, Garlic, Coriander, Lemon, Avocado, Canola Oil

DESSERT

** Apple & Passion Fruit Sorbet

Apple, Passion Fruit, Sugar, Lemon Grass, Natural Stabilizers