Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Assortment of Breads
Whole Whet Bread, White Bread
** Gluten Free Bread- Ask the Chef
SOUP
Zucchini Soup
Zucchini, Chicken Stock, Potato, Onion, Carrot, Garlic, Parsley
** Corn Soup
Corn, Potato, Onion, Garlic, Thyme, Coriander, Olive Oil
SALAD BAR
R** Mix Tomato Salad
Cherry Tomato, Tomato, Onion, Parsley, Garlic, Lemon Juice, Olive Oil
** "Zalok" Salad
Eggplant, Pepper, Tomato, Garlic, Parsley, Paprika, Cumin, Lemon Juice, Olive Oil
R** Green Leaf & Citrus
Green Leaf, Orange, Grapefruit, Sunflower Seeds, Lemon Juice, Olive Oil
** Broccoli & Pepper Salad
Broccoli, Pepper, Sprouts, Garlic, Parsley, Lemon, Olive Oil
PICK YOUR VEG
R** Fresh Vegetables
FISH
Grouper In Tomato & Chard Sauce
Grouper, Tomato, Onion, Chard, Garlic, Chili, Coriander, Lemon, Olive Oil
CHICKEN
Grilled Chicken With "Chimichuri"
Chicken, Parsley, Sweet Pepper, Onion, Oregano, Lemon Juice, Vinegar, Olive Oil, Chili
BEEF & LAMB
Brisket
Veal Breast, Herbs, Beef Stock, Chili, Bay Leaf
SIDE DISH
** Mashed Potato & Roots
Potato, Roots, Parsley, Olive Oil
** Cuscus With Vegetables Soup
Cuscus, Zucchini, Chick-Pea, Potato, Sweet Potato, Carrot, Onion, Parsley, Olive Oil, Celery, Garlic, Paprika, Turmeric, Cumin, "Havaige", Lemon, Parsley
** Roasted Cauliflower
Cauliflower, Parsley, Lemon Juice, Olive Oil, Sea Salt
COLD SIDE DISH
R** Chick Pea Salad
Chick Pea, Sweet Pepper, Onion, Coriander, Chili, Paprika, Garlic, Parsley, Cumin, Olive Oil
VEGAN
** Vegan Tortilla
Pastry, Onion, Carrot, Mushroom, Tofu, White Cabbage, Pepper, Garlic, Coriander, Lemon, Avocado, Black Bean, Canola Oil
DESSERT
** Strawberries Cream Schnitt
Puff Pastry, Strawberries, Sugar, Vanilla, Canola Oil, Soy, Margarine