Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Assortment of Breads
Whole Whet Bread, White Bread
** Gluten Free Bread- Ask the Chef
SOUP
** Orange Vegetables Soup
Sweet Potato, Pumpkin, Carrot, Orang Juice, Olive Oil, Celery, Garlic, Curry
Asian Chicken Soup
Coconut Cream, Chicken, Celery, Leek, Eggplant, Soy, Spring Onion, Chili, Sugar, Curry, Lemon Grass
SALAD BAR
R** Asian Root Salad
Beet Root, Kohlrabi, Apple, Radish, Ginger, Lemon Juice, Date Honey, Mustard, Mint, Garlic, Olive Oil
R** Cucumber & Cherry Tomato Salad
Cucumber, Cherry Tomato, Sunflower Seeds, Lemon Juice, Onion, Olives, Olive Oil, Parsley
R** Green Leaf & Small Radish
Green Leaf, Small Radish, Lemon Juice, Olive Oil
R** Asian Carrot Salad
Carrot, Onion, Garlic, Vinegar, Chili, Coriander, Paprika, Cumin
PICK YOUR VEG
R** Fresh Vegetables
FISH
Marlen Skewers Tampura
White Fish,Tampura, Coriander, Soy, Curry
CHICKEN
Chicken Curry Coconut & White Rice
Chicken, Curry, Soy Oil, Coconut Milk, White Rice, Lentil, Spring Onion, Peanut, Chili
BEEF & LAMB
Asian Beef Stew
Beef, Veal Stock , Onion, Soy Sauce, Galangal, Mushroom, Sake, Olive Oil, Ginger, Lemon Grass, Rosemary
SIDE DISH
** Green Bean & Mushroom
Green Bean, Mushroom, Cherry Tomato, Lemon Juice, Olive Oil, Garlic, Parsley
** Steam White Rice & Coconut Milk
White Rice, Coconut Milk, Olive Oil
** Baked Potato With Indian Spices
Potato, Turmeric, Coriander Seeds, Mustard Seeds, Olive Oil, Chives
COLD SIDE DISH
Bean Noodles Salad
Bean Noodles, Red Onion, Cabbage, Spinach, Sprouts, Sesame, Spring Onion, Mirin, Sesame Oil, Lemon Juice, Soy, Olive Oil
VEGAN
** Thai Corn Latkes
Corn, Onion, Tofu, Tempura , Parsley, Canola Oil, Sweet Chili
DESSERT
* Chocolate Yeast Cake
Flour, Egg, Margarine, Sugar, Coco, Chocolate, Cinnamon, Almond