Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Gluten Free Bread- Ask the Chef
** Assortment Of Breads
Whole Whet Bread, White Bread
SOUP
** Jerusalem Artichoke Soup
Jerusalem Artichoke, Onion, Potato, Carrot, Thyme, Celery, Garlic, Lemon, Olive Oil
Chick Pea Soup
Chick Pea, Beef, Leek, Onion, Carrot, Pepper, Celery, Lemon Juice, Olive Oil, Parsley, Chili, Cumin, Hawaij
SALAD BAR
* Artichoke Salad
Artichoke, Asparagus, Garlic, Arugula, Onion, Mayonnaise, Mustard , Lemon Juice, Olive Oil
R** Green Leaf & Persimmon
Mix Leaves, Persimmon, Olive Oil, Lemon Juice
R** Carrot Salad
Carrot, Celery, Sage, Parsley, Chili, Lemon Juice, Venegar, Olive Oil, Cashew
R** Israeli Salad
Cucumber, Tomato, Carrot, Red Onion, Parsley, Lemon Juice, Olive Oil
PICK YOUR VEG
R** Fresh Vegetables
FISH
Fish Patties With Roasted Tomato
White Fish, Onion, Garlic, Parsley, Coriander, Chili, Tomato, Eggplant, Olive Oil
CHICKEN
Chicken Schnitzel
Chicken Breast, Bread Crumbs, Egg, Soy Oil, Mustard
BEEF & LAMB
Beef Chorizo With Bean & Tomato Salsa
Chorizo, Bean, Tomato, Onion, Pepper, Chili, Garlic, Parsley
SIDE DISH
** Grilled Antipasto
Red Pepper, Onion, Zucchini, Eggplant, Olive Oil, Thyme, Garlic
** Mashed Potato & Sweet Potato
Potato, Sweet Potato, Olive Oil
** Israeli Cuscus With Vegetables
Israeli Cuscus, Onion, Celery, Tomato, Olive Oil, Parsley
COLD SIDE DISH
Potato Salad & Sirloin
Potato, Sirloin, Red Onion, Arugula, Spinach, Chives, Smoked Paprika, Olive Oil, Lemon
VEGAN
** Vegan Burger
Mushroom, Tofu, Onion, Chick Pea Flour, Parsley, Soy Oil
DESSERT
** Churros
Flour, Salt, Chocolate, Veg Cream, Sugar Powder, Cinnamon