Mega Bite: Mega Bite Lunch Menu for Sunday, October 20, 2013

Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm

** Assortment of Breads

Whole Whet Bread, White Bread

** Gluten-Free Bread- Ask the Chef

** Vegetables Soup

Potato, Pumpkin, Carrot, Onion, Celery, Parsley, Olive Oil

 Borscht Soup

Beet Root, Potato, Carrot, Onion, Beef, Olive Oil, Lemon Juice, Parsley

R** Israeli Salad

Cucumber, Tomato, Carrot, Red Onion, Parsley, Lemon Juice, Olive Oil

R** Corn & Tomato Salad

Corn, Tomato, Pickled Cucumber, Olive Oil, Lemon Juice, Dill, Chili

** Green Bean & Mushroom

Green Bean, Mushroom, Cherry Tomato, Lemon Juice, Olive Oil, Garlic, Parsley

R** Green Leaf & Red Grapefruit

Green Leaf, Grape Fruite, Olive Oil, Lemon Juice

R** Self Made Salad

 Baked Salmon With Maple & Soy Sauce

Salmon, Maple, Soy, Coriander Seeds, Soy Oil

 Grilled Chicken Breast

Chicken Breast, Sage, Garlic, Black Pepper, Olive Oil

 Grilled Entrecote

Entrecote, Olive Oil, Black Pepper, Mustard Seeds

** Roasted Vegetables

Carrot, Broccoli, Brussels Sprout, Egyptian Paul, Olive Oil, Lemon, Sage

** Backed Potato & Tomato

Potato, Tomato, Onion, Olive Oil, Rosemary, Thyme

** Quinoa & Green Pea

White Quinoa, Green Pea, Spinach, Carrot, Onion, Olive Oil, Baharat

** Chick Pea Salad

Chick Pea, Pepper, Coriander, Lemon Juice, Olive Oil, Chili

** Lentil & Mushroom Burger

Green Lentil, Tofu, Mushroom, Swiss Chard, Chick Pea Flour, Onion, Garlic, Olive Oil, Dragon Fruit, Garlic, Tofu, Lemon, Sugar

** Banana Lottie With Vanilla Sauce

Banana, Sig Pastry, Soy Cream, Vanilla, Sugar