Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Assortment of Bread
Whole Whet Bread, White Bread
** Free Gluten Bread
SOUP
** Lentil Potato Soup
Lentil, Potato,Onion, Garlic,Carrot, Celery, Coriander, Paprika, Lemon Juice, Cinnamon, Cardamon
SALAD BAR
R** Green Leaf & Plum
Green Leaf, Plum, Olive Oil, Lemon Juice
** Antipasto Eggplan Fresh Tomato
Egg Plan, Beef Tomato, Garlic, Basil, Thym, Olive Oil
R** Carrot Salat
Carrot, Chili, Arugula, Sprouts, Orange, Mustard, Olive Oil, Lemon Juice, Nut
R** Avocado Salad
Avocado, Tomato, Garlic, Beard Tost, Olive Oil, Lemon Juice, Coriander
R** Cucumber & Green Apple Salad
Cucumber, Apple, Ginger, Seaweed,Sprout, Sesame, Vinegar, Olive Oil,
PICK YOUR VEG
R** Self Made Salad
FISH
Salmon With Cashew Pest
Tahini, Cashew, Soy, Gingar, Sugar, Tomato, Garlic
CHICKEN
Chicken Jalapeno Marined
Jalapeno, Parsley, Garlic, Paprika, Sweet Chili, Sumac ,Olive Oil, Lemon
BEEF & LAMB
Kebab!
Beef, Lamb Fats, Onion
SIDE DISH
** Grilled Zucchini & Tomato
Tomato, Zucchini, Onion, Olive Oil, Garlic Sumac, Oregano, Olive Oil
** Steamed Brown Rice
Brown Rice, Canola Oil
Wheat Groats Stew
Wheat Groats, Onion, Carrot, Celery, Veal Stock, Olive Oil
VEGAN
** Vegan Tortilla
Tortilla, Tufo Red Quinoa, Mushroom, Zucchini, Cabbage
DESSERT
* Tali's Banana Muffin & Coconut Sorbet
Banana, Flour, Baked Powder, Egg, Chocolate, Walnut, Vanilla,