Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Assortment of Bread
Whole Whet Bread, White Bread
** Free Gluten Bread
SOUP
* Lentil Soup With Eeg
Red Lentil, Carrot, Onion, Celery, Potato ,Eeg ,Coriander, Hawayge
Noodels Soup With Chicken
Noodels, Carrot, Onion, Celery, Potato, Olive Oil
SALAD BAR
** Moroccan Carrot Salad
Carrot, Garlic, Chili, Paprika, Cumin, Lemon Juice, Parsley, Olive Oil
R** Asian Cabbage Salad
Cabbage, Black Sesame, Mushroom, Cranberries, White Sesame, Soy, Sesame Oil, Sprouts, Lemon Juice
** Green Bean Salad
Green Bean, Bean Noodle, Garlic, Sesame Oil, Sesame Seeds, Lemon Juice
R** Green Leaf & Sprouts
Green Leaf, Carambola, Lemon Juice, Olive Oil
PICK YOUR VEG
R** Self Made Salad
FISH
Fish Kebab With Tzatziki
Coriander, Onion, Garlic, Olive Oil, Tofu Cream, Lemon, Dill ,Cucumber
CHICKEN
Chicken Wings BBQ and Ginger
Chicken, BBQ Sauce- Soy ,Mustard, Ketchup, Ginger, Garlic, Olive Oil, Lemon Grass Syrup
BEEF & LAMB
Beef Borax
Puff Pastry,Beef, Parsley, Garlic, Onion,
SIDE DISH
** Quinoa Salad With Herbs
Quinoa, Carrot, Raisins, Herbs, Pistachio , Lemon Juice, Olive Oil
** Stir-fried Mixed Vegetables
Green & Yellow Bean, Carrot, Pepper, Corn, Sprout, Coriander, Geen Pea, Olive Oil, Thyme
* Mashed Sweet Potato
Potato, Sweet Potato, Mayonnaise, Olive Oil
** Hole Rice With Vegetable
Hole Rice, Carrot, Onion, Zucchini, Celery, Olive Oil
VEGAN
** White Bean Veg Pie
White Bean,Tofu, Pepper, Onion, Garlic,Bread Crumbs, Sage, Beet Root, Mushroom, Sprout Olive Oil
DESSERT
* Chocolate Yeast Cake