FOOD REVOLUTION DAY- Learn more at: go/foodrevolution
Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Assortment of Breads
Whole Whet Bread, White Bread
** Free Gluten Bread
SOUP
** Sweet Potato With Spinach Soup
Sweet Potato, Spinach, Onion, Celery, Carrot, Olive Oil
** Mushroom & Potato Soup
Mushroom, Potato, Onion, Garlic, Celery, Olive Oil
SALAD BAR
R** Avocado & Tomato Salad
Tomato, Avocado, Coriander, Hot Chili, Garlic, Olive Oil, Lemon Juice
R** Vegetables Salad
Tomato, Cucumber, Red Onion,Radish, Parsly, Lemon Juice, Olive Oil
** Pepper Salad
Pepper, Sprout, Balsamic, Nut, Olive Oil
R** Beet Root Salad
Beet Root, Coriander, Peanut, Olive Oil, Lemon Juice
R** Green Leaf & Arugula
Lemon Juice, Olive Oil
R** Self Made Salad
FISH
Salmon With Olive & Sage
Black Olive, Sage, Garlic, Coriander, Olive Oil
CHICKEN
Souvlaki Chicken
Chicken, Onion, Chard, Garlic, Celery, Chili, Parsley, Sumac, Cumin, Cinnamon, Olive Oil, Sage
BEEF & LAMB
Beef Asado With Maple
Beef Asado ,Maple, Thyme, Soy
SIDE DISH
** Quinoa With Vagetables
Quinoa, Carrot, Eggplant, Zucchini, Onion, Olive Oil
** Stir-fried Mixed Vegetables
Green & Yellow Bean, Carrot, Pepper, Corn, Sprout, Soy ,Coriander, Geen Pea, Olive Oil, Thyme
** Potato French Fries
Fries Potato, Cajun
VEGAN
** Cauliflower & Broccoli Pie
Cauliflower, Broccoli, Carrot, Onion, Bread Crumbs, Tofu, Olive Oil
DESSERT
* Chocolate Yeast Cake