Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Assortment of Bread
Whole Whet Bread, White Bread
** Gluten Free Bread
SOUP
** Cauliflower Soup
Cauliflower, Onion, Potato, Garlic, Parsley, Olive Oil, Nutmeg
Grits Lamb Soup
Grits, Carrot, Celery ,Onion, Potato, Chili, Parsley, Coriander, Olive Oil ,Lemon Juice
SALAD BAR
R** Israeli Salad
Tomato, Cucumber, Peppers, Onion, Parsley , Olive Oil, Lemon Juice
R** Cabbage Salad
Cabbage Salad, Cucumber, Spring Onion, Sesame Oil, Soy, Walnuts
** Black Lentil Salad
Black Lentil, Carrot, Onion, Pepper, Celery, Lemon Juice, Olive Oil
R** White Root Salad
Kohlrabi, Fennel, Pepper, Arugula, Lemon Juice, Olive Oil, Pistachio
R** Green Leaf & Arugula
Lemon Juice, Olive Oil
PICK YOUR VEG
R** Self Made Salad
FISH
Crusted Beetroot Sea-Bass
Beetroot, Garlic, Sage, Onion, Bread Crumbs
CHICKEN
Chicken Schnitzel
Chicken Fillet, Egg, Bread Crumbs, Mustard
BEEF & LAMB
Lamb Kebab
Lamb, Onion, Mint, Parsley, Coriander,
SIDE DISH
** Stir-fried Mixed Vegetables
Green & Yellow Bean, Carrot, Pepper, Corn, Sprout, Soy ,Coriander, Geen Pea, Olive Oil, Thyme
** Mashed Potatoes with Root Vegetables
Potato, Celery Root, Coriander Root, Tofu, Olive Oil
* Grits With Vegetables
Grits, Carrot, Onion, Celery, Parsley,
VEGAN
** Stir Fried Rice Noodles
Rice Noodles, Mushroom, White Bean, Cabbage, Tofu, Tomato, Spring Onion
DESSERT
* Kadayif Cream Cake
Kadayif, Chocolate, Soy, Fruit