Mega Bite Lunch Menu for Thursday, January 24, 2013

Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm

BREAD

​** Bread Variety    

Whole Whet Bread, White Bread

​** Free Gluten Bread  

SOUP

​* Jerusalem Artichoke & Leek  

Jerusalem Artichoke, Leek, Garlic, Potato, Onion,

​ Smoked Egg Plant With Goose Breasts  

Egg Plant, Onion, Garlic, Coriander, Potato, Goose Breasts

SALAD BAR

​** Red & Yellow Sweet Pepper Sallad  

Red Pepper, Yellow Pepper, Mushroom, Red Onion, Herbs, Lemon Juice, Olive Oil

​** Kohlrabi & Fennel   

Kohlrabi, Fennel, Dill, Walnut, Lemon Juice, Olive Oil

​** Cucumber Withe Dill Vinaigrette  

Cucumber, Dill, Garlic Red Onion, Sweet Corn,

​** Fusion Israeli Sallad with Green Tahini

Cucumber, Tomato, Red Onion, Red Pepper, Yellow Pepper, Carrot, Small Radish, Parsley, Mint

​R** Green Salad with Arugula

Lettuce, Arugula, Almond

PICK YOUR VEG

​R** Self Made Salad

FISH

​ Sea-bass Beetroot & Horse Radish    

Beetroot, Horse Radish, Garlic, Sage, Onion

CHICKEN

​ Chicken Wings BBQ and Ginger   

BBQ Suace, Ginger, Garlic, Olive Oil, Lemon Juice

BEEF & LAMB

​ Entrecot Stake with Pineapple Chimichurri Sauce   

Onion, Pineapple, Red Chilly, Parsley

SIDE DISH

​** Lentils With Mushrooms  

Lentil, Mushroom, Red Onion, Olive Oil, Herbs

​** Stir-fried Mixed Vegi  

Corn, Carrot, Green Bean, Cabbage, Sweet Peppers, Garlic, Onion

​** Baked Potato with Pesto  

Potato, Basil, Olive Oil

VEGAN

​** Filled Tomato with Quinoa,   

Tomato, Quinoa, Carrot, Tofu, Onion, Herbs

DESSERT

​R** Chocolate Cake & Halva