Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
* Bread Variety
** Gluten Free Bread
SOUP
Chicken Broth Soup
Chicken, Onion, Celery, Carrot, Garlic
** Zucchini Soup With Fennel Seed
Zucchini, Fennel, Onion, Carrot, Celery, Garlic, Dill
SALAD BAR
R** Green Leaf & Arugula
Green Leaves
* Coleslaw Salad
Cabbage, Carrot, Mayonaise, Lemon Juice
R** Fatos Salad With Pitta Bread
Tomato, Cucumber, Red Onion, Parsley, Mint, Pitta Bread, Lemon Juice, Olive Oil
* Eggplant Salad With Mayonaise
Eggplant, Mayonaise, Parsley, Olive Oil
R** Sour Carrot Salad
Carrot, Celery, Lemon Juice, Olive Oil, Hot Chili, Parsley
PICK YOUR VEG
R** Pick Your Veg
R** Fresh Vegetables Variety & Pickles
Tomato, Red Onion, Lettuce, Pickles
CHICKEN
Grilled Whole Chicken
Whole Chicken, Mustered, Lemon, Parsley, Hot Chili, Olive Oil
BEEF & LAMB
Beef & Lamb Sausages
SIDE DISH
** Cauldron Cabbage Beer
Cabbage, Beer, Caraway
** Potato French Frise
Potato
** Steamed Vegetables
Broccoli, Cauliflower, Okra, Green Bean
VEGAN
** Veg. Yakitori with Sage Oil
Zucchini, Onion, Tomato, Mushroom, Leek, Tofu, Pumpkin
DESSERT
* Chocolate Yeast Cake