Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Bread Variety
Whole Wheat Bread, White Bread
** Free Gluten Bread
SOUP
** Vegetable Soup
Onion, Carrot, Celery, Pumpkin, Zucchini, Potato, Coriander
White Bean Soup With Beef & Tomato
White Bean, Tomato, Onion, Carrot, Celery, Garlic, Beef, Parsley
SALAD BAR
R** Green Leaf Salad
Green Leaves
** Mushroom Salad With Pepper & Spring Onion
Mushroom, Pepper, Balsamic, Tofu, Spring Onion, Olive Oil, Honey
** Green Bean Salad With Black Sesame
Green Bean, Black Sesame, Sesame Oil
R** Cherry Tomato Salad
Cherry Tomato, Coriander, Garlic, Hot Chili, Lemon Juice, Olive Oil
** Quinoa Salad With Carrot & Herbs
Quinoa, Carrot, Onion, Celery, Cranberry, Lemon Juice, Olive Oil
PICK YOUR VEG
R** Self Made Salad
FISH
Steamed Trout Fish Fillet With Soy Sauce
Trout, Soy Sauce, Sesame Oil, Ginger, Garlic
CHICKEN
Mediterranean Chicken Thighs
Chicken, Garlic, Mustard, Lemon, Parsley, Sumac, Olive Oil
SIDE DISH
** Steamed White Rice
Jasmin Rice, Olive Oil
* Mashed Root Potato
Root, Potato, Mayonaise
VEGETARIAN
** Vegan Burger
SPECIAL TREATMENT
Pappardelle Pasta & Meet Balls
Pasta,Tomato, Beef, Parsley, Onion, Celery, Garlic, Zucchini, Carrot, Olive Oil
DESSERT
* Cinnamon Yeast Cake