Executive Chef: Dani Tufeld
Sous Chef: Tomer Livny
Lunch hours: Lunch 12:30 pm - 2:30 pm
Sous Chef: Tomer Livny
Lunch hours: Lunch 12:30 pm - 2:30 pm
HIGHLIGHTS
** Beetroot & Kohlrabi Salad
Grilled Hangar Steak
RU** Spicy Beans Salad
BREAD
** Assortment Of Breads
Whole Whet Bread, White Bread
** Gluten Free Bread- Ask the Chef
SOUP
** Fresh Tomato Soup
Tomatos, Garlic, Sage, Thyme, Basil, Sugar, Olive Oil, Vinger, Chili
Chicken Soup
Chicken, Onion, Carrot, Leek, Mushroom, Garlic, Bay Leaf, Allspice, Thyme, Rosemary, Olive Oil
SALAD BAR
R** Fresh Vegetable Salad
Cucumber, Tomato, Pepper, Mushroom, Carrot, Parsley, Olive Oil, Lemon Juice
RU** Green Leaf & Carrot
Lettuce, Arugula, Carrot, Olive Oil, Lemon Juice
RU** Roasted Zucchini Salad
Zucchini, Onion, Basil, Tomato Cherry, Arugula, Parsley, Olive Oil, Lemon Juice
** Beetroot & Kohlrabi Salad
Beetroot, Kohlrabi, Apple, Arugula, Lemon Juice, Grenadine, Olive Oil
PICK YOUR VEG
RU** Self Made Salad
FISH
[RU] Orange Glazed Salmon
Salmon, Orange Juice, Mustard, Sugar, Allspice, Lemon Juice
Contains: fin fish, mustard
CHICKEN
Marinated Chicken Pullets
Chicken, Parsley, Cilantro, Mint, Thyme, Rosemary, Turmeric, Cardamom, Cumin, Olive Oil
BEEF & LAMB
Grilled Hangar Steak
Hangar Steak, Canola Oil
Contains: beef
SIDE DISH
** Roasted Greens
Green Beans, Zucchini, Onion, Sage, Olive Oil
** Baked Potato & Herbs
Potato, Thyme, Rosemary, Sage, Olive Oil
** Quinoa & Carrot
Quinoa, Carrot, Onion, Basil, Olive Oil
COLD SIDE DISH
RU** Spicy Beans Salad
Beans,Tomato, Spinach, Carrot, Onion, Cilantro, Mint, Chili, Lemon Juice, Olive Oil
VEGAN
** White Beans Stew
White Beans, Soy, Sweet Potato, Potato, Mushroom, Zucchini, Spinach, Paprika, Turmeric, Curry Powder, Cumin, Garlic, Parsley, Olive Oil
Contains: soy
DESSERT
** Currant & Blood Orange Sorbet
Currant, Blood Orange, Sugar, Natural Stabilizers