Executive Chef: Noam Basson
Lunch hours: Lunch 12:30 pm - 2:30 pm
Lunch hours: Lunch 12:30 pm - 2:30 pm
HIGHLIGHTS
Chicken Patties In Beetroot Sauce
** Friki & Burned Tomatos
R** Green Leaf & Jerusalem Artichoke Chips
BREAD
** Assortment Of Breads
Whole Whet Bread, White Bread
** Gluten Free Bread- Ask the Chef
SOUP
** Artichoke Almond Soup
Artichoke, Onion, Garlic, Almond, Celery, Leek, Bay Leaf, Allspice, Olive Oil
Chicken Almond Soup
Chicken Stock, Artichoke, Onion, Garlic, Almond, Celery, Leek, Bay Leaf, Allspice, Olive Oil
SALAD BAR
R** Greek Salad
Cucumber, Tomato, Onion, Yellow Pepper, Red Pepper, Olive, Parsley, Za'atar, Olive Oil, Lemon
R** Green Leaf & Jerusalem Artichoke Chips
Lettuce, Arugula, Jerusalem Artichoke, Soy Oil
R** Fennel & Onions Salad
Fennel, Onion, Green Onion, Mustard, Garlic, Lemon Juice, Olive Oil
** Kohlrabi & Roasted Pepper Salad
Kohlrabi, Pepper, Mint, Basil, Cilantro, Parsley, Spinach, Olive Oil, Lemon Juice
PICK YOUR VEG
R** Fresh Vegetable
FISH
Barramundi In Pepper Coulis
Barramundi, Pepper, Balsami, Garlic, Chili
CHICKEN
Chicken Patties In Beetroot Sauce
Chicken, Turkey, Beetroot, Zucchini, Soy, Sugar, Mint, Parsley, Lemon Juice, Soy Oil
BEEF & LAMB
Roastbeef
Sirloin, Canola Oil, Mustard, Garlic, Thyme, Sage, Rosemary, Canola Oil
SIDE DISH
** Spiced Mini Potatos
Potato, Paprika, Cumin, Garlic, Parsley, Olive Oil
** Friki & Burned Tomatos
Friki, Tomato, Onion, Garlic, Baby Spinach, Olive Oil
** Eggplants In Mint Salsa
Eggplant, Parsley, Mint, Garlic, Chili, Lemon Juice, Olive Oil
COLD SIDE DISH
** Soy Bean Salad
Soy Bean, Cherry Tomato, Onion, Garlic, Parsley, Basil, Olive Oil, Lemon Juice
VEGAN
** Pumpkin Synia
Pumpkin, Tahini, Lentils, Tofu, Onion, Garlic, Cumin, Cilantro, Cinnamon, Allspice, Clove, Baharat, Olive Oil, Lemon Juice
DESSERT
** Gujava, Apple Jam & Basil Sorbet
Gujava, Apple, Sugar, Basil, Natural Stabilizers