Mega Bite: Mega Bite Lunch Menu for Wednesday, August 27, 2014

Executive Chef: Noam Basson
Lunch hours: Lunch 12:30 pm - 3:00 pm

HIGHLIGHTS

 Chicken Drumsticks

** Vegetable Stew

** Mushroom Salad

BREAD

** Assortment Of Breads

Whole Whet Bread, White Bread

** Gluten Free Bread- Ask the Chef

SOUP

** Onion Soup

Onion, Vegetable Stock, Thyme, White Wine, Olive Oil, Flour, Sugar, Black Pepper

MINI TAPAS

 Sausage & Cabbage

Beef, Cabbage, Beer, Onion, Red Vinegar, Sugar, Mustard, Kimmel, Olive Oil, Chili, Anise, Cumin, Coriander

SALAD BAR

R** Fresh Garden Salad

Cherry Tomato, Cucumber, Red Onion, Radish, Parsley, Lemon Juice, Olive Oil, Sunflower Seeds

* Eggplant Salad

Eggplant, Mayonaise, Lemon, Garlic

R** Green Leaf Salad

Mix Leaves, Sprout, Red Onion, Olive Oil, Lemoe

** Mushroom Salad

Mushroom, Carrot, Red Onion, Parsley, Arugula, Cashew, Olive Oil, Lemon

PICK YOUR VEG

R** Fresh Vegetable

FISH

 Fried Wild Fish Net

Assortment of Fish, Polenta, Flour, Tomato, Garlic, Parsley, Coriander Seeds, Smoked Paprika, Soy Oil

CHICKEN

 Chicken Drumsticks

Chicken, Chicken Stock, Onion, Pepper, Tomato, Celery, Garlic, Red Curry, Coriander, Olive Oil

BEEF & LAMB

 Brisket Sandwich

Beef Breast, Beef Stock, Bread, Mayonnaise, Olive Oil, Galic

SIDE DISH

** Gramolata

Potato, Onion, Parsley, Olive Oil

** Cuscus

White Cuscus, Soy Oil, Onion

** Vegetable Stew

Zucchini, Tomato, Chick Pea, Pumpkin, Carrot,Onion, Olive Oil, Garlic, Turmeric, Paprkia, Cumin, Parsley

COLD SIDE DISH

** Quinoa & Sweet Potato Salad

Quinoa, Sweet Potato, Spring Onion, Balsamic, Olive Oil

VEGAN

** EggRoll

Flour, Salt, Cabbage, Tofu, Sweet Pepper, Carrot, Sprouts, Spring Onion, Onion, Garlic,Corn, Ginger, Chili, Soy Sauce, Sugar

DESSERT

** Melon & Apple Sorbet

Melon, Apple, Sugar, Lemon, Natural Stabilizers