Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Assortment of Bread
Whole Whet Bread, White Bread
** Free Gluten Bread
SOUP
** Vegetables Soup
Onion, Potato Zucchini, Carrot, Celery, Pumpkin, Coriander, Lemon Juice ,Parsley
R** Green Gazpacho
Pepper, Cucumber, Celery, Onion, Garlic, Tomato, Chili ,Apple Vinegar, Basil, Tabasco, Olive Oil
SALAD BAR
R** Green Leaf & Sprouts
Green Leaf, Lemon Juice, Olive Oil
R** Mix Mushroom Salad
Mushroom, Spinach, Spring Onion, Parsley, Tomato, Garlic, Olive Oil, Lemon Juice
R** Kohlrabi & Arugula
Kohlrabi,, Arugula, Appel, Vinaigrette Date Honey, Sunflower Seeds, Olive Oil,
R** Self Made Salad
R** Celery and Dry Fruits
Celery, Dry Apricot, Crunbarry,Almond, Lemon Juice, Olive Oil
FISH
Sea Bass Fish With Herbs & Confit Garlic
Sea Bass Fish ,Herbs , Confit Garlic, Olive Oil
CHICKEN
Turkey Chicken Balls
Chicken,Turkey Zucchini, Parsly, Sweet Potato, Coriander, Garlic, Lemon, Mint, Onion, Olive Oil
BEEF & LAMB
Beef Stew
Beef, Beef Stock, Red Win, Onion, Carrot,Coriander, Parsly, Root Celery, Garlic, Olive Oil
SIDE DISH
** Steamed Vegetables
Leek, Zucchini, Green Bean, Pumpkin, Corn, Onion, Brocoli, Okra, Carrot
** Steamed Whole Rice
Whole Rice
** Bulgur Wheat with Red Quinoa & Mint
Bulgur, Red Quinoa , Carrot, Mint, Olive Oil, Spring Onion
COLD SIDE DISH
** Tree Color Bean Salad
Bean , Pepeer ,Onion, Carrot ,
VEGAN
** Vegan Casado
Tortilla , Onion,Tufo, Mushroom, Spinach,Dried Tomatoes, Olive, Pepper Sauce, Garlic, Chili
DESSERT
R** Fresh Fruit & Tapioca Soup
Fresh Fruit , Tapioca Soup ,Coconut Milk