Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Assortment of Bread
Whole Whet Bread, White Bread
** Free Gluten Bread
SOUP
** Potato & Mushroom Soup
Potato, Onion, Mushroom, Carrot, Celery, Leek, Curry, Hot Chili, Coriander,
R** Watermelon Soup
Watermelon, Banana, Melon, Gingar, Basil, Chili, Mint
SALAD BAR
R** Tropic Cabbage Salad
Cabbage, Appel,Kohlrabi, Pineapple, , Spring Onion, Lemon Juice, Date Honey, Peanuts, Olive Oil, Chili
* Corn Salad With Pepper
Corn, Sweet Pepper, Spring Onion, Mayonnaise, Lemon Juice, Olive Oil,
** Cherry Tomato Eggplant & Chickpea
Cherry Tomato, Eggplant, Chick Pea, Garlic, Coriander, Parsley, Lemon Juice, Olive Oil,
** Antipasto - Fennel & Zucchini
Fennel, Zucchini, Lemon, Olive Oil, Garlic, Dill
R** Green Leaf & Grape
Green Leaf, Grape, Lemon Juice, Olive Oil
R** Self Made Salad
FISH
Fish Kebab With Tzatziki
Coriander, Onion, Garlic, Olive Oil, Tofu Cream, Lemon, Dill ,Cucumber
CHICKEN
B.B.Q Chicken
Chicken, Soy, B.B.Q Sauce, Canola Oil
BEEF & LAMB
Hanger Steak And Chimichuri
Beef, Onion, Parsley, Pepper, Garlic, Onion, Vinger , Olive Oil
SIDE DISH
** Mash Potato & Green Peas
Potato, Green Peas, Mayonnaise, Olive Oil
** Wild Rice, Fresh Nectarine & Asparagus
Wild Rice, Fresh Nectarine, Asparagus, Olive Oil, Parsly
** Green Bean With Carrot
Green Bean, Carrot, Parsley, , Olive Oil, Lemon
VEGAN
** Vegan Pie
Zucchini, Green Bean, Carrot, Leek, Pumpkin, Tufo, Oregano, Bread Crumbs Olive Oil
DESSERT
* Chocolate Yeast Cake