Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm
Lunch hours: 12:30pm - 15:00pm
BREAD
** Assortment of Bread
Whole Whet Bread, White Bread
** Free Gluten Bread
SOUP
** Zucchini Soup
Zucchini, Potato, Onion, Garlic, Mint, Parsley
R** Melon Soup
Melon, Cucumber, Pineapple, Lemongrass Syrup,
SALAD BAR
** Eggplant Salad With Tahini
Eggplant, Tahini Garlic, Parsley, Olive Oil
* Pasta Salad With Arugula
Pasta, Arugula, Dried Tomato, Black Olives, Sprout, Mushroom,Hyssop , Olive Oil, Lemon Juice
R** Carrot Salad
Carrot, Chili, Sprouts, Orange, Mustard, Olive Oil, Lemon Juice, Nut
R** Israeli Salad
Cucumber, Tomato, Red Onion, Parsley, Lemon Juice, Olive Oil
R** Green Leaf & Nuts
Green Leaf, Lemon Juice, Olive Oil ,Nuts
FISH
Tempura Cod
Fish , Tempura, Paprika, Mayonnaise, Garlic, Caper,Olive Oil
CHICKEN
Chicken "Tika" Pullet
Chicken, Tandori, Paprika, Sumac, Garlic, Coriander, Sage, Oregano, Olive Oil, Chili, Lemon
BEEF & LAMB
Pumpkin Stew with Beef & Mint
Meet Balls, Pumpkin, Celery, Garlic, Tomato, Beef Stock, Bread, Sugar, Lemon, Mint, Black Pepper
SIDE DISH
** Ratatouille
Pepper, Onion, Tomato, Carrot, Mushroom, Zucchini,Corn, Green Bean, Eggplant ,Herbs, Olive Oil
** Potato Wedges
Potato, Paprika Rosemary , Olive Oil
** Lentil & Vegetables
Lentil, Carrot, Onion, Celery, Pepper, Olive Oil
VEGAN
** Vegetables Pie
Leek, Mushroom, Onion, Zucchini, Bread Crumbs, Tofu, Oregano
DESSERT
R** Fresh Fruit