Mega Bite: Mega Bite Lunch Menu for Sunday, March 10, 2013

Executive Chef: Noam Basson
Lunch hours: 12:30pm - 15:00pm

** Assortment of Bread

Whole Whet Bread,White Bread

** Gluten Free Bread

 Minestrone Soup With Chicken

Pasta, Onion, Potato, Carrot, Celery, Mushroom, Zucchini, Lentil, Chili, Olive Oil, Lemon Juice

** Mushroom & Spinach Soup

Mushroom, Spinach, Potato, Onion, Garlic, Parsley, Lemon Juice, Olive Oil

R** Asian Cabbage Salad

Cabbage, Black Sesame, Cranberries, White Sesame, Sugar, Soy, Sesame Oil, Sprouts

** Roasted Peppers Salad

Three Colors Of Peppers, Onion, Arugula, Lemon Juice, Olive Oil

R** Cherry Tomato Salad With Onion, Olive, Herbs & Hot Chili

Cherry Tomato, Onion, Olive, Hot Chili, Herbs, Lemon Juice, Olive Oil

R** Green Leaf & Carrot

Green Leaf, Carrot, Lemon Juice, Olive Oil

* Eggplant Salad With Mayonaise

Eggplant, Mayonaise, Parsley, Garlic, Lemon Juice Olive Oil

R** Self Made Salad

 Salmon With Herbs Crust

Salmon, Mint, Parsley, Coriander, Lemon, Sage, Panko Crumbs

 Chicken Breast With Herbs Marinade

Chicken, Arugula, Garlic, Nuts, Lemon, Ginger, Olive Oil

 Roasted Beef

Beef , Beef Stock, Mushroom, Onion, Garlic, Root Vegetables, Olive Oil

** Baked Mushroom & Zucchini

Zucchini, Mushroom, Leek, Sprouts, Peppers, Onion, Pine Nuts, Olive Oil

** Potato Gramolta

Potato, Onion, Parsley, Olive Oil

** Quinoa With Vagetables

Quinoa, Carrot, Eggplant, Beet Root, Zucchini, Onion, Olive Oil

** Vegetables Pie

Quinoa, Sweet Potato, Green Beans, Carrot, Onion, Pumpkin, Cauliflower, Bread Crumbs, Tofu, Thyme

* Chocolate Yeast Cake